sugar, skimmed milk powder, dextrose, maltodextrin, dietary fibre, vegetable fats (coconut), emulsifiers: E 471, E 472b, E 477, thickeners: E 410, E 412, vegetable extracts (Spirulina), natural flavourings, whole milk
Presence due to cross contamination cannot be excluded
GLUTEN FREE
| Characteristic | Unicorn, 100g |
|---|---|
| Energy value | 1628 kJ 389 kcal |
| Fat | 2.8 g |
| Of which saturated | 2.4 g |
| Carbohydrates | 82.0 g |
| Of which sugars | 72.2 g |
| Proteins | 4.7 g |
| Salt | 0.18 g |
Why are we all crazy about the unicorn?
The unicorn is a magical world made of colors and flavors that stimulates the imagination of children but also of adults.
Mu ice cream is produced every morning in our laboratory and is made only with fine and high quality products.
It is also called “American ice-cream“ and gives the palate a unique sensation of creaminess. It is lighter, softer and more delicious, very inviting for the consumer.
Elisa Sossai
Sede legale
Via Montello, 15 – Sernaglia della Battaglia (TV), ItaliaSede operativa
Viale Venezia, 75 – Lignano Sabbiadoro (UD), ItaliaC.C.I.A.A di Treviso
REA
TV-417198pec
sossai.elisa@legalmail.itP.I.
04998350260