sugar, glucose syrup, fully hydrogenated vegetable fats (coconut), dextrose, skimmed milk powder, emulsifier: E471; milk proteins, colouring: E160a(i); stabilizers: E464, E417, E451i; flavourings, whole milk
Presence due to cross contamination cannot be excluded
GLUTEN FREE
Characteristic | Lucilla sun ice cream, 100g |
---|---|
Energy value | 1875,2 kJ 444,7 kcal |
Fat | 11,4 g |
Of which saturated | 9,8 g |
Carbohydrates | 81,7 g |
Of which sugars | 72,6 g |
Proteins | 3,2 g |
Fibers | 1,1 g |
Salt | 0,3 g |
Sodium | 102,56 mg |
LUCILLA – SUN ICE CREAM
An ice cream that unites generations with its simple goodness
An ice cream created to conquer the little ones but irresistible to all ages. Its sunny yellow recalls the joy of childhood, while the sweet flavor recalls the most loved snacks. A soft wave of white chocolate makes everything even more delicious.
Perfect for an afternoon break or an anytime cuddle.
The ice cream is produced every morning in our laboratory and is made only with fine and high quality products.
It is also called “American ice-cream“ and gives the palate a unique sensation of creaminess. It is lighter, softer and more delicious, very inviting for the consumer.
Elisa Sossai
Sede legale
Via Montello, 15 – Sernaglia della Battaglia (TV), ItaliaSede operativa
Viale Venezia, 75 – Lignano Sabbiadoro (UD), ItaliaC.C.I.A.A di Treviso
REA
TV-417198pec
sossai.elisa@legalmail.itP.I.
04998350260