sugar, dextrose, cheese powder, cream powder, milk powder, skimmed yoghurt powder, dehydrated glucose syrup, skimmed milk powder, natural flavourings, thickeners: E 412, E 410, E 466, emulsifiers: E 471, E 472b, E 477, dietary fibre, whole milk, strawberries
Presence due to cross contamination cannot be excluded
GLUTEN FREE
| Characteristic | Cheese, 100g |
|---|---|
| Energy value | 1859 kJ 444 kcal |
| Fat | 11.6 g |
| Of which saturated | 7.9 g |
| Carbohydrates | 80.2 g |
| Of which sugars | 76.7 g |
| Proteins | 4.2 g |
| Salt | 0.40 g |
FRUTTOLO – a perfect snack for breakfast and afternoon tea, with a cheese-based content
Truly amazing! with pieces of strawberry
The ice cream is produced every morning in our laboratory and is made only with fine and high quality products.
It is also called “American ice-cream“ and gives the palate a unique sensation of creaminess. It is lighter, softer and more delicious, very inviting for the consumer.
Elisa Sossai
Sede legale
Via Montello, 15 – Sernaglia della Battaglia (TV), ItaliaSede operativa
Viale Venezia, 75 – Lignano Sabbiadoro (UD), ItaliaC.C.I.A.A di Treviso
REA
TV-417198pec
sossai.elisa@legalmail.itP.I.
04998350260